How To Feed A Loon

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Home » Recipe Index

Fruit

Our collection of recipes that feature fresh fruits is delightful and ideal for serving at any gathering.

From our refreshing summer fruit tart to the best-ever fruit salad, each dish is bursting with vibrant flavors that celebrate the season’s bounty.

These recipes are not only delicious but also visually appealing, making them a guaranteed hit with family and friends!

  • A circular dish holding Baked Brie with Cranberry-Orange Sauce and Pecans surrounded by two glasses of white wine, pieces of toast, holly, and silverware.
    Baked Brie with Cranberry-Orange Sauce and Pecans
  • A key lime pie with a graham cracker crust and whipped cream pinwheels along the edges of the top of the pie.
    Easy Key Lime Pie
  • A slice of a homemade lemon meringue pie on a white dessert plate with the whole pie in the background.
    Lemon Meringue Pie
  • A large white oval platter filled with watermelon cucumber salad with feta and basil
    Watermelon Cucumber Salad with Feta and Basil
  • Two rows of square raspberry Linzer bars sitting on parchment paper with a vanilla glazed drizzled over the top.
    Raspberry Linzer Bars
  • An overhead view of a summer fruit tart that is sitting on a circular white serving plate.
    Classic Fruit Tart
  • A straight-on view of a glass jar with a handle holding a wild berry parfait with mascarpone and topped with strawberries, blueberries, and granola.
    Wild Berry Parfait with Mascarpone
  • An overhead view of a black cast-iron skillet that is full of an untouched blueberry cobbler with crusty lightly browned edges.
    Lazy Day Blueberry Cobbler
  • A large glass filled with summer fruit salad
    Summer Fruit Salad
  • A red, white, and blue trifle sitting on top of a patriotic table cloth next to a large silver serving spoon.
    Red, White, and Blue Trifle
  • A straight-on view of a slice of mixed berry bread pudding with orange sauce sitting on a white dessert plate with a glass mug of creamed coffee in the background.
    Wild Berry Bread Pudding with Orange Sauce
  • A white pie dish filled with a fully baked cherry pie with a slice missing.
    Cherry Pie
  • Two blue dessert bowls filled with peach crisp with a dollop of melting vanilla ice cream off to the side all next to a couple of peaches and a pan of the crisp.
    Peach Crisp
  • A small white oval bowl filled with green and black marinated olives.
    Marinated Olives
  • A person holding a lemon bar with a bit taken out of the corner of it.
    Classic Lemon Bars
  • A small white plate holding 2 homemade blueberry pop tarts, one that is split open on top, sitting next to a glass of milk.
    Homemade Blueberry Pop Tarts

Welcome!

Kris & Wesley (The Loon) live for fun, food, and fabulousness. "How to Feed a Loon" is a celebration of just that. Come join us on this joyous culinary ride.

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St. Patrick's Day Favorites

  • An overhead view of a homemade corned beef with several slices cut which reveals the bright red color of the meat.
    Classic “From Scratch” Corned Beef
  • Two soup bowls filled with creamy Irish potato soup topped with crumbled bacon and snipped chives.
    Creamy Irish Potato Soup
  • An overhead view of a large bowl filled colcannon (Irish mashed potatoes) with a couple tabs of butter in the center and whole russet potatoes resting nearby.
    Colcannon (Irish Mashed Potatoes)
  • An overhead view of a large white oval platter that is filled with sliced corned beef flanked by sautéed cabbage, carrots, and baby yellow potatoes.
    Best Corned Beef with Horseradish Sauce
  • Vanilla custard being poured from a small white pitcher over a slice of Irish apple cake on a white dessert plate.
    Irish Apple Cake with Vanilla Custard
  • An overhead view of a Guinness ground beef pot pie in a cast iron skillet with half of the crust gone and a spoon inserted in the meat and vegetable filling.
    Guinness Ground Beef Pot Pie
See more St. Patrick's Day →

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