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Home » Recipe Index

Thanksgiving

Ready for the big Turkey Day Feast?  Not really?  Well, we’re here to help!

We’ve got all the classic recipes to help you on the big day:  The Perfect Turkey, Cornbread Dressing with Sausage and Cranberries, Candied Yams, The Perfect Pumpkin Pie!

You will be so thankful you checked these recipes, and so many more, out!

Gobble! Gobble!

  • Homemade Roasted Turkey Stock
  • Sweet Potato Casserole with Crunchy Pecan Topping
  • Sautéed Butternut Squash with Pancetta, Maple, and Herbs
  • Cornbread Dressing with Sausage and Cranberries
  • Maple Glazed Turkey Breast – Juicy & Perfect for Holidays
  • The Best Chocolate Bourbon Pecan Pie (Rich, Gooey & Easy)
  • Best Homemade Pumpkin Bread Recipe
  • Roasted Potatoes with Balsamic and Herbs
  • Homemade Country White Bread
  • Shaved Brussels Sprouts with Pancetta and Balsamic
  • Roast Turkey Breast with Herbs
  • Southern-Style Green Beans
  • Maple Glazed Carrots
  • Easy Skillet Dinner Rolls
  • Broccoli Casserole with Cheddar and Rice
  • Crispy Hasselback Potatoes
  • Creamy Cauliflower Gratin
  • Brussels Sprouts Gratin
  • Baked Leek Gratin
  • Oyster Casserole
  • How To Make a Charcuterie Board
  • Turkey Tetrazzini
  • Banana Nut Bread
  • Mac and Cheese with Roasted Cauliflower and Smoked Bacon
  • Gourmet Green Bean Casserole
  • Best Deep-Fried Turkey
  • Homemade Caramel Apple Pie
  • Classic Pecan Pie
  • The Frozen Turkey Cocktail
  • Cream Cheese Apple Bars with Pecan Streusel
  • Wild Rice Pilaf with Pecans and Cranberries
  • Glazed Cornish Hens with Wild Rice Stuffing
  • Leftover Turkey Risotto with Butternut Squash and Asparagus
  • Gingerbread Cake with Lemon Sauce
  • Naughty and Nice Spiced Nuts
  • Wild Rice, Spinach and Fontina Casserole
  • Pumpkin Waffles with Whipped Cinnamon Honey Butter
  • Herbed Rice Pilaf with Toasted Pecans
  • Braised Green Beans with Tomatoes
  • Glühwein (Mulled Wine)
  • Perfect Roast Chicken
  • Best Breakfast Casserole

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Welcome!

Kris & Wesley (The Loon) live for fun, food, and fabulousness. "How to Feed a Loon" is a celebration of just that. Come join us on this joyous culinary ride.

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  • A freshly roasted Maple Glazed Turkey Breast resting on a white platter surrounded by fresh herbs, cranberries, and orange slices.
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