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Home » Recipe Index

Soups & Salads

There’s nothing much better than starting an amazing meal off with an incredible soup or salad.

A few of our all-time favorite salads are Grilled Shrimp and Corn Salad, Roasted Beets and Buratta Salad, Spinach Salad with Warm Bacon Vinaigrette.

A few of our all-time favorite soups are Chicken and Dumplings, New England Clam Chowder, Roasted Butternut Squash and Roasted Tomato and Basil.

And so many more to choose from! Let’s hear it for Soups and Salads!

  • Homemade Chinese Hot and Sour Soup
  • Classic Pasta Salad
  • Best German Potato Salad
  • Italian Chopped Salad with Homemade Vinaigrette
  • Homemade Italian Dressing
  • Steakhouse Wedge Salad with Homemade Blue Cheese Dressing
  • Easy Cucumber and Dill Salad
  • Grilled Shrimp Salad with Cilantro-Lime Dressing
  • Green Bean and Tomato Salad with Scallion Buttermilk Dressing
  • Thai Beef Salad
  • Classic Caesar Salad
  • Homemade Croutons
  • Grilled Chicken Caesar Salad
  • Diner-Style Coleslaw
  • Best-Ever Tuna Salad
  • Asparagus with Chopped Egg
  • Lobster Bisque
  • Smoked Ham and White Bean Stew with Kale
  • Zesty Black Bean and Corn Salad
  • Caprese Salad
  • Chinese Chicken Salad
  • Vegetarian Chili with Black Beans
  • Provençal Chicken Stew
  • Homemade Chicken Noodle Soup
  • Pozole (Pork and Hominy Stew)
  • Watermelon Cucumber Salad with Feta and Basil
  • Classic Gazpacho
  • Creamy Horseradish Potato Salad
  • Instant Pot Irish Guinness Beef Stew
  • Best-Ever Egg Salad
  • White Chili with Tomatillos and Chicken
  • Ramen with Spinach and Poached Egg
  • Pea Pesto Pasta
  • Carrot and Raisin Salad
  • Warm Spinach and Bacon Salad
  • Classic Cobb Salad with Roasted Chicken
  • Asian Fusion Soup
  • Tzatziki Cucumber Salad
  • Zucchini and Yellow Squash Salad with Tomato Relish
  • Asian Slaw with Peanut-Ginger Dressing
  • Panzanella (Tuscan Tomato and Bread Salad)
  • Spiralized Ratatouille

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Welcome!

Kris & Wesley (The Loon) live for fun, food, and fabulousness. "How to Feed a Loon" is a celebration of just that. Come join us on this joyous culinary ride.

More about us

Thanksgiving Favorites

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  • A large oval platter holding five twice baked sweet potatoes that are topped with toasted marshmallows
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  • A Roast Turkey Breast with Herbs resting on a white platter garnished fresh sage leaves and lemon wedges and a large carving knife nearby.
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  • A square white baking dish filled with corn casserole next to a plate filled with the same.
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  • A large white platter of cooked and carved spatchcocked turkey with cranberries next to it.
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  • An overhead view of a square white baking dish filled with cornbread dressing and sausage and cranberries.
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